This recipe is Keto, Gluten Free, Paleo, Sugar Free and Grain Free
The one thing I miss about eating bad for you – foods are the salads you would get at the sushi restaurant prior to your main dish. I LOVED the dressing. Salty, sweet and delicious! Well – I have good news for you, I’ve recreated it and its spectacular!
But hey – you’ll need to try it for yourself so you believe me. 😉
I’m not going to sit here and write a whole script on how you should try this recipe. I’m going to let the food speak for itself. If you LOVE this recipe as much as I do than do me a huge favour and spread it.
Speaking of sharing – copy this link and share with your Keto – Low Carb Friends! —>
KETO Asian Sesame Salad
- 1 Tbsp White Vinegar
- 1.5 tablespoons Golden Monk Fruit
- 3 tablespoons sesame oil
- 1/4 Cup Coconut Aminos or Soy Substitute (LOW CARB)
- 1 -2 cloves garlic minced (optional)
- Salt and pepper to taste
- 1/4 Cup Olive Oil
- 1 Tsp Ginger powder
Nutrition Per Serving
1 serving = 1/6th of salad
Total Fat = 18.2g
Dietary Fiber =3.8g
Total overall Sugar Alcohols 4.5g
Net carbs per serving: 4.5g
Want more KETO Treats!?
DID YOU TRY THIS RECIPE?
I’d love to see! Just snap a photo and hashtag it
#HEALTHYWHOLESOMEHOMEMADE or tag me
@healthywholesomehomemade on Instagram
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